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Taiseikaku [chicken curry of Chinese restaurant]

Taiseikaku [chicken curry of Chinese restaurant]

Regular price ¥1,100 JPY
Regular price Sale price ¥1,100 JPY
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Chinese cuisine that has been loved in Shinsaibashi, Osaka for nearly 70 years

A professional Chinese cook releases a serious chicken curry

The base is the deep umami flavor of the broth carefully extracted from the whole chicken, the sweetness and sourness of plenty of tomatoes and onions, and the refreshing spiciness of the exquisitely sweet, sour, spicy, and delightful taste. The thick, juicy chicken goes great with curry.

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Product information

Name: Curry
Ingredients: sautéed onions (from China), chicken (from Japan), demi-glace sauce, tomato puree, milk-based foods, honey, grated ginger, grated garlic, glass soup base, salt, garam masala, cardamom, Cumin, coriander, turmeric powder, chili powder/seasoning (amino acids, etc.), pH adjuster, citric acid, emulsifier (derived from soybean), thickener (xanthan), thickener (modified starch), stabilizer (carrageenan) , magnesium carbonate, coloring (caramel), alcohol, antioxidant (VC), fragrance, (contains wheat, milk ingredients, beef, soybeans, chicken, pork)
Sterilization method: Seal in an airtight container and pressurize and heat sterilize
Contents: 240g